Si Suphan - Sunshine Coast
Si Suphan
Description
Si Suphan is a rural village in Thailand where my love for cooking was nurtured and refined. After fourteen years in Australia, I am proud to open my third restaurant on the Coolum esplanade. Our menu is a culmination of experience in the Australian restaurant industry and family recipes from China, Malaysia, Indonesia, Japan, and traditional Thai dishes. Join us for fresh, fiery, and passionate food in our restaurant, or phone in an order for pick up. We hope to see you soon at our cozy establishment! - Cheng Panis, Head Chef and Co-owner.
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Our 2nd time here and it lived up to what I remember. The food is fresh, full of vegetables (which we love) and delicious. We had Kung Pao Chicken, Teriyaki Beef and steamed rice. More than enough for 2 of us so we had takeaway too. The ladies greeted us with a smile and so warm and friendly, nothing was too much trouble. Reasonably priced too. Thanks, we'll come back!
Nasi Goreing and Thai Fried Rice is a go to for us! Great flavours, Authentic Good prices Food: 4 Service: 4 Atmosphere: 4
I came to this restaurant for a meal and had the best nasi goreng I've had since being in Indonesia. I also enjoyed some delicious beers from the local brewery. The staff were friendly and always had a smile on their face. I would give this place 5 stars and highly recommend it. Food: 5 Service: 5 Atmosphere: 5
Best real deal Thai restaurant on the Sunny Coast. My Thai/Isaan wife verifies the authenticity of the kitchen flavours and food quality and the value for money is exceptional. My regular dish is Pad Thai pork, complemented with a cold beer. Service: Dine in Meal type: Lunch Price per person: A$20–40
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QR-Code for the menu
