Parkland - Sunnybank

My wife and I are always delighted with our visits to this restaurant for Yum Cha at 11:30am on Sunday mornings. We love the selection and quality of the yum cha dishes, as well as the friendly and helpful service staff. Some of the staff may not speak English fluently, but they make a sincere effort to assist or find someone who can. The food is fresh and full of flavor, and the restaurant can fill up quickly for morning Yum Cha, so it's best to arrive early around 11am. The seating and atmosphere are lovely, and the prices are reasonable. We thoroughly enjoy our dining experience here.

This restaurant is always busy for a reason: the food is incredibly indulgent and delicious, with options that are sure to satisfy. You can't go wrong with anything on the menu. I would highly recommend this place if you're searching for a genuine yum cha experience. Be sure to try their French-style pork buns, a beloved choice for my family every time we visit.

I was a little too full. The food at this restaurant is delicious and they have a wide variety of dishes! I will definitely come back. I highly recommend their egg tart. The only downside is that the prices can be a bit expensive, so it's best to go with a group to split the cost if you don't want to spend too much (even with just two people).

My go-to yumcha location for lunch in Brisbane. Fast, friendly and efficient service; with delicious food everytime.

Dim sum was fine. We ordered shrimp dumplings, shrimp was not much taste, sui mai was good，rice noodle with shrimp was ok, pork buns was good. Sesame fried ball with red bean was fine, little bit cold. This is an old style restaurant, the environment, hygiene and atmosphere needs to be improved. Staff were polite. But obviously not enough staff, the lunch for 2 people was $55.