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Contribute Feedback What John Velappan likes about Wah Keong:
Traditional Chinese breakfast place, with variety noodles. Newly renovated expanded from one shop to 2 shop, place is clean compare to other chinese restaurant. Famous for O teh , black tea. View all feedback.
I'm a regular customer of this restaurant. The food is great. The chicken rice is just delicious. The environment is even better after renovation. The new boss is also friendly and nice. It is one of the few places where you feel comfortable sitting and chatting until the shop closes because the environment is great. There is no need for air conditioning and send dining equipment.
This coffee shop is famous for their o teh. Locals like to eat ah Lan mee there too. But non locals usually find the mee quite blend and normal
Local food taste not bad. We not manage to try the handmade noodle (sold out) and it's just 10am. Then we order bihun. The taste is good. The wanton noodle and jawa noodle so so only, not so special, more on childhood taste. The best is the roti bakar, must order. Food: 3.5 stars Environment : 3 stars Value for money: 4 stars Worth to try: 4 stars
Breakfast pitstop. Many stalls and many tables. Food is average.
Coffee Shop special for this liang cha name as black tea. Wan tan noodle and pine noodle. Lam mee everything was childhood taste. Good discovery
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