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Contribute Feedback What Paolo Mayert likes about Anguiano's Bakery:
Went today for the first time and let me tell you…. The man (owner I think) who assisted me was incredibly friendly and very helpful. I took some bread home for the family to try and they all loved it. 100% recommend this bakery! View all feedback.
What Edyth Harris doesn't like about Anguiano's Bakery:
I visited for the first time and was delighted by the authentic Mexican sweet bread. The owner was extremely nice and took the time to explain everything he had prepared. He mentioned that they sell authentic Michoacán-style tamales on Saturday mornings. I will definitely be returning! View all feedback.
The owner is fantastic! I enjoyed a wonderful conversation with them. I tried five different dishes, and each one was delicious, with a homemade taste and quality.
The Pan Dulce here is delicious! My favorite is the Flor de Queso—it’s a must-have every time I visit. The Conchas are amazing, just like everything else I've tried. Adrian is really nice, and I love chatting with him!
I visited for the first time and was delighted by the authentic Mexican sweet bread. The owner was extremely nice and took the time to explain everything he had prepared. He mentioned that they sell authentic Michoacán-style tamales on Saturday mornings. I will definitely be returning!
Very nice and friendly service, delicious Mexican bread at a reasonable price.
What a great surprise. We found this bakery by mistake and I'm soo soo glad I did. Great great service and everything tastes so good. I love how clean how everything is packed individually.
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