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Contribute Feedback What Ashley Martinez doesn't like about Pacific Northwest Baking Company:
Bad place to work at. The Pay is good and every employee is nice. But they shouldn’t have their employees working in hot weather specially inside the bakery where the ovens are hot. Absolutely not acceptable. View all feedback.
Nice people, but really tight docks! Especially Receiving.
I decided to order a custom six-pack of cookies, selecting two double chocolate, peanut butter, snickerdoodle, oatmeal raisin, and chocolate chip. The price was just a little over $20, which I considered very reasonable. These cookies contain no preservatives—just wholesome ingredients, which is a feat in creating good gluten-free and vegan options. First of all, the delivery was impressive; they arrived in record time, perhaps within a day. They came beautifully packaged in a cheerful yellow box featuring the brand's information. The cookies were just as big as they appeared on TV. We tried the double chocolate cookies first, and they were delicious. Inside the box, there are instructions recommending that if you're not going to eat the cookies right away, you should freeze them due to the absence of preservatives, as they won't stay fresh without proper care. Overall, I was delighted with the taste, the easy ordering process, the pricing, and the speedy delivery. I highly recommend treating yourself to these excellent gluten-free and vegan cookies while supporting this wonderful business. If you missed the story about this family business on the show, I encourage you to catch up on past episodes; it's worth seeing the dedication they've put into crafting such great cookies. Oh, and by the way, they offer more than just cookies—there are clothing items, mugs, and potentially other treats, but I was so focused on the cookies that I didn't explore further. I'm really glad I ordered them, and I definitely plan to order again!
I just started a new job there today, and the people were really nice!
This restaurant is a poor place to work. While the pay is good and the staff members are friendly, it is unacceptable for employees to be required to work in hot conditions, especially in the bakery where the ovens generate significant heat.
Great people unload time was great in-and-out
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