Dunkin' - Summit

Employee was super cool. It was late and gave me a free cookie donut to try

The WORST cappuccino ever! No froth at all. Even more watery than a latte. I asked if that?s what their cappuccino usually looks like and the barista said yes no offer to fix it.

Do not come here! Ordered 4 drinks and some food. Knowing it was early in the morning and takes time to set up, I ordered extra early. I get there and the drinks are done but nothing else. The guy at the counter said I was all set. Told him no Iwasn?t and pointed to the order flashing bright red on the screen. Said you never made our food. Then runs off to help othersand not even start it. After 5 min he comes back to ask if I needed anything else. I said yes, my food. Pointed again at thescreen with even more orders. He huffed and started cooking. Gives it to me?and it was someone else?s order (this is afterpointing no less than 5 times to my order). Now I?m in there for close to 20 min now. Asked how much longer then he startsberating me that if I didn?t order such complicated items it wouldn?t take so long! They were so easy to make I could havedone it myself not even knowing how to work the equipment! Finally get my order and off I go?..only to find out he never evencooked one of them. Just ice cold eggs. I know it?s tough so early and when you are by yourself but you NEVER get on thecustomer like that?..specially when it?s something on your menu you are supposed to know how to make!

The pumpkin spice coffee was better than others DD. Idk why.

Crazy how this is the second time I come to this location and on both times they are closed almost an hour before they are listed as closing. While the employees are still inside the entire time probably running the clock when management isn?t aroundjust to collect and sit.. never again coming back to this location. WAWA IS DOWN THE STREET with better coffee. Owners don?tcare as Ive noticed I?m not the only one to mention the closing early part and apparently it?s still an issue. Or at leastupdate the opened/ closed times on your door so people don?t waste expensive gas driving to a place that may or might not beopened.