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Contribute Feedback What gina dimassa likes about La Cabañita:
This community, family owned restaurant has been a personal favorite since I first dined there in the early 90s. Over the years the quality of La Cabanita's Mexico City style cuisine has always impressed me. House made salsas and tortillas, best chiles rellenos (including the labor intensive chiles en nogada), taco de rajas con cream and other terrific menu offerings not to mention great margaritas make this place a... View all feedback.
What Alex doesn't like about La Cabañita:
Horrible! I took my father (almost 80 years old) and two other guests for a night out. Almost immediately after we paid and left a nice tip, the host asked us to leave because “they had people waiting”!! Never going back. View all feedback.
Love the food and the service. The hosts are super nice
Our server Raul was so fast and knowledgeable, as was the boy he was training. The food was absolutely amazing 10/10 would go
Horrible! I took my father (almost 80 years old) and two other guests for a night out. Almost immediately after we paid and left a nice tip, the host asked us to leave because “they had people waiting”!! Never going back.
This community, family owned restaurant has been a personal favorite since I first dined there in the early 90s. Over the years the quality of La Cabanita's Mexico City style cuisine has always impressed me. House made salsas and tortillas, best chiles rellenos (including the labor intensive chiles en nogada), taco de rajas con cream and other terrific menu offerings not to mention great margaritas make this place a local treasure. Kudos to the family and staff for maintaining La Cabanita through all the challenges seen over its 30+ years in business. So grateful to visit and share this wonderful restaurant with family and friends!
Best mexican food I've ever had! Carne asada was the best!
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