Reviews
What User likes about Ruby Tuesdays:
This restaurant always seems to be slow when I go pass it. I stopped in to have brunch with a friend, around opening time about 11a.m The servers and staff we could see were friendly and greeted us. We were seated immediately and very soon after our drinks and appetizers were served. The tables were clean and our seat in a booth was comfy. My meal was yummy! Our server, Jan, was very attentive. In all we had a great... View all feedback. What User doesn't like about Ruby Tuesdays:
This was my first time at this restaurant and I ordered their ribfest. I was not disappointed. The ribs were tender and tasty, falling off the bone, and the sauce was delicious. I also ordered a combo which included crispy shrimp that were delicate on the inside. I enjoyed a berry lemonade, although it was a bit too tart for my taste. The waitress provided great service. The restaurant itself could use a good cleanin... View all feedback.
Reviews from various websites
This was my first time at this restaurant and I ordered their ribfest. I was not disappointed. The ribs were tender and tasty, falling off the bone, and the sau...
read moreThis review is specifically for server Reese, highlighting her exceptional attitude. We had a large party and Reese primarily served our group without any addit...
read moreIt took thirty minutes to receive our sampler appetizer, and when it finally arrived, the cheese sticks were completely hollowed out from being boiled over. The...
read more2 waiters, 1 cook. sells us queso without enough chips and could not do any other chips because they are underused. salatbar lacked many objects that were not r...
read moreThis restaurant always seems to be slow when I go pass it. I stopped in to have brunch with a friend, around opening time about 11a.m The servers and staff we c...
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read moreLol, please excuse my son's demolition of the Hickory Bourbon Salmon. he was too impatient to eat to let me get a nice photo. The service was good, the food del...
read moreWhenever I pass by this restaurant, it always seems to be slow. However, I decided to stop in for brunch with a friend around opening time at 11a.m. The servers...
read moreAs a restaurant manager, I understand that everyone is facing staffing shortages. I know we are too, and it's challenging for me to personally visit every table...
read moreI really enjoy this restaurant, and their Salad Bar is something that every restaurant should offer. I'm not sure why so many locations have closed, but I think...
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