Ko Hyang - Subang Jaya

I ordered another aloe Vera drink, the lady actually asked me if she can use the same glass. In my entire life so far I eat in restaurant, I have not encounter such question before. I have not finish my drink, then I quickly drink it off for her to take it and make another one. Food is good, but how she manage is not right. Lastly, instead of sweeping the crumbs on the floor when the other table left, she used the tissue to pick and then put it right on top of the table, then wipe the table again. Y the double trouble? Hygiene practice is not good.

This is a korean restaurant. Generally, the foods here were ok, but i am quite dissappointed at the undercooked pajeon. Well dont just listen to me, try them out and find out.

I ordered the hot and spicy chicken Samyang. It was not that spicy and somehow doesn't have that strong taste that i am used to whenever i eat Samyang. I had tasted better Samyang elsewhere..sorry Miga.. it's not really up to my expectation.

The name has now changed to Miga 미가 , and the food is so overrated. The soondubujiggae tasted bland. The meat in bibimbab is not well seasoned. Not gonna repeat.

Not worth for trying, the soup is totally meatless, only onion and eggs (although its consist chicken meat) but it's actually chicken floss? Because i can't see any chicken. Onion and egg soup cost RM20 is totally not worth