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What ربا السايس likes about Grünwalder Forstwirt:
Previously called the local duck and the kitchen was a gray, but for 3 years they can really eat well here, not a boring Bavarian cuisine a la jäger carving with pommes, but challenging and fine, but not scenic, as they suspect in green forest-like things like inside, biomeat, homemade(!)Pasta, wild out of the schliersee and a beautiful wine selection. View all feedback.

Hilde
10.06.2023 - 11:44
Gisela
10.06.2023 - 11:44
ربا
10.06.2023 - 11:44

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