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Contribute Feedback What User likes about Le Comptoir d'Eugene:
a pleasant place where you feel like home in the area of reception! Don't hesitate to taste the curry chicken coco is a slaughter and let yourself be tempted by the shotamisu revisited to the jennifer beer behind the bar will welcome you with professionalism and sympathy as well as all his young and dynamic team ced View all feedback.
What User doesn't like about Le Comptoir d'Eugene:
arrived at and installed at 1:45 p.m. I order a large coffee and a croissant finally the waitress saw me at 1:55 p.m. coffee arrived at 2:10 p.m. the croissant at 2:15 p.m. after reporting it to the waitress 2 people. at the service. 8 people on terrace 0 in the room, I saw better if you have the afternoon you can go otherwise! View all feedback.
A first torch pie to test, then a second because we loved it! all with a nice smile that some establishments have forgotten. I'll go back there without hesitation!
Having already tasted a planchette at a price much higher than the proposed quantity, during a first passage, we decided to resound the experience... Great evil took us, because the second experience was worse than the first! after having drunk a particularly expensive beer compared to the competition (happy hour nonexistent, at the krutenau !!!), I ordered a bite to despite a disappointment to the waitress, no commercial compensation. Anyway, there won't be a third time!
After two visits to this restaurant, my balance sheet: the - : it seems to me that most beers are cut to the water (chuffe, triple kar.) damage that the justifications of the waitress then the manager do not really hold the road. The desserts are not at the height, although well presented but are cruelly lacking in taste. I had taken the tiramisu to the beer (the beer is only in the name): cream on biscuit, nothing more. the framework is worked and frankly user-friendly. We're having a good time with friends. dishes are good; pork and burgers in particular. In short I recommend it for a quiet evening with friends. Note that the manager is pretty high.
A brewery that serves good beer and excellent flambées pies. But that's it. Don't go for a gourmet meal. Service is good when you're inside and there's not too many people. Anyway, a torched pie with a half, that's all
Any, managed large distribution despite really good location, its room, these two terraces and these hours of opening to extension.. but reduced map, really medium dishes...and expensive in relation to quality price and speed service.....so limit yourself to glasses, damage