Images
ContributeReserve now
Feedback
Contribute Feedback What User likes about Le Bouquet Garni:
I go there regularly at noon (I don't work far) and every time, the menu of the day is a feast:) how to make in originality with simple and good products, of very good quality. Very important: the lunch service is fast and without feeling speedy! very good reception also. View all feedback.
I go there regularly at noon (I don't work far) and every time, the menu of the day is a feast:) how to make in originality with simple and good products, of very good quality. Very important: the lunch service is fast and without feeling speedy! very good reception also.
Accustomed to the places with my boyfriend we decided to celebrate on 14 July, and well it was a success the staff is very pleasant and welcoming, the covered terrace of the restaurant is very pretty, but especially the dishes was very good. A restaurant I highly recommend!
It is a warm and modern restaurant with refined and well-worked cuisine!There are few places to book and parking is delicate but apart from it you have to go
4 meals again this noon. We were able to enjoy the terrace at the back of the restaurant. menu of the day for us 4, salads in entry and fish as a dish. It was simple and good nothing to say. two desserts and coffee. a more ptit for service, the servers are smiling and very kind. Next time!
Here is a completely excited restaurant in the city centre but which deserves to be known. This has already been several times since we visited it, but the first time we commented. The frame is nice and relatively modern: an apple green color mixed with beige tones, original glass paste applications. The reception by the site manager is very warm and the very courteous and professional server. The map is represented on a giant picture. You really have to be hard not to find out what to enjoy. The kitchen is bourgeois, cooking and seasoning are mastered. Only flat: the speed of service, a feeling of wanting to finish it as soon as possible. a board (if we can allow us), start the entries when the aperitif is almost finished and so on...Despite that we will not hesitate to return (as we have done so far.)