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Contribute Feedback What NJ A likes about Au Coin des Pucelles:
A great meal, as fresh ingredients for local specialties with names as imponic as succulent, in a warm and intimate atmosphere. I recommend, but think about booking, seats are limited. View all feedback.
What CHRIS L doesn't like about Au Coin des Pucelles:
A good dinner in a pleasant setting. The food was a little mixed. Munster's spaetzle was remarkably insipid. The chicken net in the top chicken was badly cooked. The snails were tasty. Good bread and butter flavored. Cheap enough for the quality of food. View all feedback.
A wonderful discovery. A great welcome and a top cuisine. Fresh products, a know-how worthy of a gastro. GENAL!
It's a small family restaurant. Traditional regional cuisine. small intimate setting on traditional grounds. the food was well prepared with a lot of flavor, the meats were tender. . . the best meal of our traveling along the canals of the Alsace region in france. the Germanic influence has been realized with great effect. will be back for a few seconds when I come back tomorrow!!!! wonderful food, intimate atmosphere!
Absolutely exceptional. authentic. beautiful scenic restaurant with exceptional personalized service. great choice of wines.
My wife and I went to this restaurant following a recommendation from a blog. Small enough, maybe 8 tables in total, hidden in a small alley of a large street. nice welcome, we quickly ordered what we had come for: the famous Alsatian sauerkraut! We were not disappointed: a selection of 4 different scutters, a potato and a large dose of cooked cabbage. the latter was particularly tasty and non-acid because cooked longer according to the owners. What a feast! dessert was correct but nothing special. The star of the show was definitely the sauerkraut.
Small family restaurant with only 8 tables and a waitress, the owner. Everyone seemed to know each other. The food was delicious and it was the most memorable meal of all the places I ate in the 7 days I was in alsace.