Chill - STONE HARBOR
Chill
Description
Chill is a rooftop restaurant located in the heart of Stone Harbor. Enjoy the sunset, dine outside in the ocean breeze, and listen to live music on Fridays and Sundays from 6 to 9:30. We offer a variety of fresh seafood, pasta, sandwiches, and burgers. We also have covered seating available in case of bad weather. For reservations for parties of 8 or more, please call 609-368-8500. We can also host wedding receptions, rehearsal dinners, bridal showers, and other events for up to 120 people. COVID-19 updates: Maximum of 8 people per table, with larger parties needing to sit at separate tables. Limited hours after Labor Day. Join us for our Dinner En Blanc event on Saturday, September 26 from 5 to 8:30 pm, featuring a prix fixe menu for $50 per person. Advance payment required for reservations.
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Had a nice dinner at Chill. For appetizer we had loaded fries, shrimp and especially tasty fried green tomatoes. Several of us had burgers-all very good. Service was fast and server was friendly and competent. Only complaint-iced tea clearly brewed in coffee maker. Horrible coffee flavor to my tea. Overall a good experience.
Started with loaded beach fries and shrimp. Both were tasty and good size portion. Roof top burger was cooked perfectly as was the grilled sandwich. It was a little slow with getting our food- but worth the wait. We will go back again. While on vacation, we are not in any fudh
July 23rd evening visit was extremely enjoyable. Pleasant outdoor ambience, our server was terrific, efficient and very personable. Meal was very good, the grilled ahi tuna appetizer in particular was great. Local wines were also very good. Dessert (key lime pie and carrot cake) were very good and a perfect ending!
Nice outdoor option above town in Stone Harbor. Seafood was sub-par. Twisted tuna was tasteless and the scallops were the same. The kids' chicken tenders and fries were good though. Disappointed we chose this as out get-away dinner during our week in Stone Harbor... will NOT visit again. he restaurant is for sale and they need new owners/chef badly. Look elsewhere.
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QR-Code for the menu
