The Pho - Stockton

All of the vegan outings were soooo delicious!! I really missed having meatballs and meaty textures in my pho, so I was super happy that this place had them and it was sooooo good!

The brat had no flavor. and I only got one small bag of vegetables to put in the two large soups i ordered

The shrimp egg rolls were a hit with my 5-year-old; she absolutely loved them. They were simply filled with shrimp and had a wonderfully crispy exterior. The fried rice didn't taste like traditional Chinese fried rice, but it was still delicious! The BBQ Pork Vermicelli (Bún Thịt Heo) was fantastic, and I was thrilled that they included peanut sauce. However, the Thai Milk Tea (Trà Sữa Thái) was quite bland—it tasted mostly like cream mixed with watered-down black tea.

I’m giving this place only 2 stars because I was really hungry. I ordered the Combination Rice Plate (COM DAC BIET) with pork and shrimp. They only gave me two shrimp, which was a bit disappointing. The pork chops were overcooked and dry, but the rice was decent. The egg roll was just okay. On the bright side, the pork chops had some flavor, and the marinade was good.

The soup is lacking in meat for the $13-14 price point, but the broth is quite good. The egg rolls were overcooked and a bit burnt. The spring roll is decent, but the sauce is overly sweet.