Madam - Stockholm

A hidden shade with really delicious Korean food. I'm here twice and I'll be back in the future. the oxentail soup was rich in aromas, the sesame oil and soy paste worked perfectly with chili, and the hot stone dish kept the warm from him until I finish the dish. the squid was tender and juicy, perfectly cooked. the black bell was fat, but the kimchi and other plucked veggies served with it neutralized the fatness and brought a pleasant mix of textures. the bibimbap is served in the traditional hot stone bowl, it would even be better if a raw can be served on it.

Amazing eating in a tight cozy atmosphere and with a really charismatic staff. when they skip this place, they have clearly missed something exciting in sthlm.

Very recommended high quality korean food. They also have korean drinks to accompany the tasty meals. Food served as shared with other. Bo ssam (pork belly), beef short ribs stew, and stir fried squid, and tteopokki are very recommended. I tried the oxtail soup chicken stew as well but they are not to my taste. The chicken stew is very large portion for 3-4 person. Very recommended overall!

The food is really good authentic and staff is very helpful. The only thing I would say is that, the air very bad in the restaurant (removed one star). There is almost no ventilation which is very much needed for food like this. At one occasion, two of our party felt sick leaving the place because of the bad air quality. Other than that, although a bit pricy (high quality), I would still recommend this place. Try to get a seat close to the door.

Taste wise food was just ok. Prices on a higher side. Staff, really nice and helpful. Ambience wise, place is small and cramped which doesn't matter to us if we enjoy the food. Found topokki/tteokbokki/rice cake starter, wee bit sweeter than normal although my daughter enjoyed it. Just one chicken and one tuna fish option for chicken and fish eaters. Variety available in beef and probably pork too. Again, chicken and beef item tasted just ok. Was our first visit and can't really say had a wow food experience for the price paid.