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Contribute Feedback What User likes about Serafino's Italian:
At the first visit and I will definitely be back. We just missed lunch and I was worried about the price, but the serving size was huge and waitress Darlene was amazing. She delivered food suggestions on site. We ordered the grilled Snapper Filet with Risotto, Lachs Alfredo and Scallop Alfredo. I also have red velvet cake. I'm definitely back. Kudos back to Darlene for the excellent service View all feedback.
What User doesn't like about Serafino's Italian:
Over fried Calamari the rolls were not fresh. They were drowned dry and tasteless in the oil to hide the horror. The chicken parmesan was a dense, tasteless piece of chicken with a burnt bread. The spaghetti sauce was runny when they ran out of the sauce and mixed it with water, then black pepper was pumped into it to taste it like something! I don't know what happened to this place when I had eaten there in the past... View all feedback.
At the first visit and I will definitely be back. We just missed lunch and I was worried about the price, but the serving size was huge and waitress Darlene was amazing. She delivered food suggestions on site. We ordered the grilled Snapper Filet with Risotto, Lachs Alfredo and Scallop Alfredo. I also have red velvet cake. I'm definitely back. Kudos back to Darlene for the excellent service
Over fried Calamari the rolls were not fresh. They were drowned dry and tasteless in the oil to hide the horror. The chicken parmesan was a dense, tasteless piece of chicken with a burnt bread. The spaghetti sauce was runny when they ran out of the sauce and mixed it with water, then black pepper was pumped into it to taste it like something! I don't know what happened to this place when I had eaten there in the past and I was happy with the food. The ambience was beautiful, the food was terrible! I couldn't stop it. Great disappointment on 2 June 2022... My wife and I should have gone to Domino for our anniversary dinner!
Italian restaurant with a cozy feeling! The waitress was very attentive and pleasant. The menu is expansive, so maybe you can see it before the time on the website. The food came out quite quickly and was well plated. Had seafood trio, red snaps and lasagna. The seafood trio had a little too much garlic for the taste of my guest with large pieces. The roared snap and shrimp was good, and the lasagna was well seasoned. The fresh bread was also good. The food can quickly become expensive and the congratulations are baked in the execution or in the din. I would go back to try more from the menu!
First time here, reviews were decent. So I decided to give it a try. It is pretty pricey $44 bucks for lunch. I ordered take out. There was a delivery fee on my receipt. Ordering over the phone was pleasant. Upon entering the restaurant I was greeted and Robert was friendly. The restaurant has a score of 59U. I don't even know what that means. I've never seen that before. I keep hoping it doesn't mean I'll get food poisoning or bubble guts later. But the reviews are good. *so confused* I ordered the Shrimp alfredo which isn't a lunch item. So I paid dinner price. The shrimp are huge. It was only a few pieces of broccoli. No soup or salad with the meal. Rolls aren't fancy. The pasta wasn't dry. Very saucy and cheesy. The tiramisu slice is huge. In conclusion... No, I would not go back. The score has me so nervous to eat and I am so use to other restaurants offering soup or salad. *face palm* I really wanted to just walk out and leave my meal.
How to walk into a scenic, intimate, Italian bistro you wandered on a side street while passing through every small town in Italy. Menu is simple and legible. Ambiance is perfection, home donation, warm, and not the least company. Service and wine selection were excellent. I had lobster Ravioli. The garlic, butter beans in a bowl were Nirvana, but don't tell the Pope.