Apparance - St-Malo
Apparance
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A comprehensive menu of Apparance from St-Malo featuring all 8 dishes and drinks can be found here on the list.
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Was Franck a at Apparance a mag?
I put 4 stars, I think we were a little tight in the current context. Very good reception, dynamic and smiling bosses, menu at 18€90, very copious and good. We've had a nice time, I'm advising View all feedback.
Damage that the restaurant closes its doors soon. pleasant and pleasant owners and servers, very good food, balanced portions, nothing to say
Well placed, it was good at every service. quality and quantity at the meeting, well presented 163 euros at noon to 4 without wines and with 2 bottles of water. just one detail: the sauce of burgundy is a mirror of red wine, groves and pepper, wet with veal juice and added with chopped parsley and marrow when serving. it is also known as "market wine sauce". in New Orleans there is also a sauce of burgundy different from the French version. It is made of garlic but without mell or red wine. However, a Creole recipe of 1904 mentions garlic and parsley, with green onions, red wine, beef marrow and Spanish sauce. However, the Bordeaux sauce served does not exist
I put 4 stars, I think we were a little tight in the current context. Very good reception, dynamic and smiling bosses, menu at 18€90, very copious and good. We've had a nice time, I'm advising
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