Brick Bourbon - Stillwater

Most of the dishes were served cold and would have been much better if they were warm. Additionally, the water served had dirt and wood flecks in it. The outdoo... read more Most of the dishes were served cold and would have been much better if they were warm. Additionally, the water served had dirt and wood flecks in it. The outdoor seating was not a great atmosphere. However, the Short Rib Ravioli was definitely a standout dish and very enjoyable. I also recommend the southwest creamed corn as a delicious side. The pheasant was okay, but at $23, it felt like expensive chicken. The sliders were disappointing and may have been better if they were served warm. The mac and cheese was dry and would have been better if it was creamier and warm. Overall, it was not our favorite dining experience. I would give it 2 stars for being not great and lower value.

We only dined indoors but were seated on the upper level. To our surprise, it was not as noisy as we had expected up there. The food was amazing, we managed to... read more We only dined indoors but were seated on the upper level. To our surprise, it was not as noisy as we had expected up there. The food was amazing, we managed to snag the last bacon plate. We ordered the Elk and Boar sausage with onions and special sauce, and it was absolutely delicious. Everything we have tried at this restaurant has been a delightful treat and well worth the visit.

Brick and Bourbon never disappoints. Kayla and Grace provide a great experience. The Brussels sprouts and the shaved beef salad are by far my favorites on the m... read more Brick and Bourbon never disappoints. Kayla and Grace provide a great experience. The Brussels sprouts and the shaved beef salad are by far my favorites on the menu. The bar selection is great and they can make a mean **** Mary.

A first visit to Brick Bourbon in Stillwater and will definitely be back. Food and drink were tasty. Tried the Shaved Beef Salad, side of Creamed Corn, and a cr... read more A first visit to Brick Bourbon in Stillwater and will definitely be back. Food and drink were tasty. Tried the Shaved Beef Salad, side of Creamed Corn, and a crock of the Rueben Soup. Soup was piping hot like I like it and cheesy. We also had theBacon Bourbon Flight which allowed us to sample various kinds. The Blackberry Smash was the highlight of the day. Our serverwas good and food came out with good timing. The only negative to our meal was the time we arrived. We came as they wereswitching brunch to lunch and had to wait about twenty minutes to be seated. They wouldn’t even seat us for a cocktail untilwe waited to order. Never had a restaurant do that. It was worth the wait though.

This is how our expensive cocktails arrived at the table. A manager happened to stop by to see how things were just as we received them. I asked why our drinks... read more This is how our expensive cocktails arrived at the table. A manager happened to stop by to see how things were just as we received them. I asked why our drinks looked like someone had already enjoyed them. Told us that was a 5oz pour. He sent anothermanager over who offered to remake the drinks but said they’d look exactly the same. Warning of the skull, it’s hard as arock. Waitress was lovely, food was fine, two bone in ribs on top of Mac and cheese was weird way to serve. Not sure I’d goback.