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Contribute Feedback What Manuel Ferreira likes about Eppings-biercafe:
the biercafe is located directly in the pedestrian zone and offers a small but fine and more than sufficient card. in the summer you can sit very nicely outside. the service is not to be suspended. very good choices for fair trips. View all feedback.
What Alex Jansen doesn't like about Eppings-biercafe:
Although food is not bad and staff is friendly, their personal presentation induced doubts about their hygiene standards. We ate here once , it's a busy place but we like our staff a bit more presentable View all feedback.
Location The Old Town Hall on the market of Steinfurt dates back to 1561. Here you will also find Eppings's Bier Café and with its beer garden two street pages beforehand. The ambience in everything is dark, the ceiling beams and the wooden floor. The furniture has come in the years. But still, this mummy has some invitation. There are three rooms, the large slender room that is separated by a passage, top with Tiffani slices (setterlings flower motif and side red curtains almost like in the theater, and a smaller room with dark bookcase. We find out on the Emperor with a look. There is also an old piano and light green two-seat benches that could be old built-in backseat benches from automobiles. The table tops are all new and bright. There's only a tealight and a sugar shaker on each table. Many tables are already reserved. Service The team is young and fleeting. A stain on the table top is noticed and immediately removed. The service must perform a considerable route performance, even with the serving tablet via the headstone paver to the other side of the road. Food The menu outside in the curtain consists of loud original small picture frame beautiful idea. We had to order the menu inside. Before we think about a long time, we have already laid a flame cake with salami and peperoni (7.80 €). The beginner ahead, popular for exchange is in fact plentiful, picantly seasoned and already well saturating. The flame cake was nicely flat and crispy, the salami and the peperoni had a light plum and the muzarella greek over it, made everything nicely creamy and juicy. Secondly, it should be the Rumpsteak salad (11,80 €). There was a large deep plate with leaf salad, Rag Steak stripes, fresh baked mushrooms, tomatoes, corn, cucumber with a beautiful yogurt dressing. Without all exaggeration: No star cook gets a better one. So diverse, garden juicy and surprisingly seasoned. Conclusion Bottom line, our verdict is fixed, the many reserved tables speak for themselves.
A great praise to the beer café. The food for 18 people supplied as catering from the house was very tasty and tasty, hot and beautiful arranged. Everything was delivered as agreed, on time and reliable. As a host, you can concentrate fully on the guests, as the food takes care of the right professionals. Perfect! The price-performance ratio is correct. Really recommended!
The Eppings is a stonefurter original. This is where God and the world meet. For students of the Arnoldinum always a popular meeting place. In a successful atmosphere you can swirl over past and coming and eliminate one or other drinks in good condition: The service is great and always striving and friendly. The food is perfect and also for events as catering a real highlight that you will talk about for a long time. I can only recommend the Eppings! Come here when I'm in Steinfurt and enjoy the family atmosphere!
Here I want to start a good review! The food and ambience combined with the predominantly young audience (and those who have stayed) is very good! In my opinion, the mix of music pub and restaurant was very successful. A touch of student pub completes it perfectly! Unattended and delicious!!!! Price/performance quite ok! Our top cheese soup...
In the (very small) old town of the Steinfurter district Burgsteinfurt is located in a corresponding building Eppings Biercafé. The guest room swells more through the historical building than follows a strict geometric pattern. Accordingly, there are hardly any seats like the other. Stilecht separates the bartender from the audience, behind which he not only takes beer and fills soft drinks in the glasses, but also mixes outstanding cocktails. Various dishes are prepared in the kitchen: salads, noodles, flame cakes, carvings, roast potatoes, baguettes etc. And neither for drinks nor for food you have to wait long because the staff is super friendly, attentive and always in motion. It must have been over because it can be very fast on Saturday night. I personally like a fact particularly good: the audience (yes, I also belong to it, but I don't mean it now). All ages meet here. I was one of the guests of Eppings Biercafé 20 to 25 years ago. Over time, it became more and more rare. And at some point I believed too old for the places of my young years. That's too far. In any case, we were here more than a year ago, and once it wasn't. In short, we feel comfortable here.