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Contribute FeedbackWe went there with my family today. one of my daughters is affected by anorexia and was 4 months in the sick house before they were released at the end of juli. she's tracking a special esthetic therapy, and we have to do everything. to prepare home for them. I informed the owner and he told me that she would have to pay 15 for the table. then we decided to leave. frankly, I have never met such great ignorance, travel, unwavering, dazzling person as the owner of this place. my advice is to stay away meils make this place, go to levigliani, terrinca, capanne di careggine or isola santa. there they find very good places where to stay and eat very good food (like ceragetta), spend less, the panorama is beautiful and eating is very good. do not go to le gobbie, they need to learn how to manage a restaurant and treat the customers. also the menu was very bad and very expensive. they stay away from meils forming this place, never go.
Il ristorante è immerso nel verde, con un ampio ambiente interno e una vasta area esterna. Il risotto ai funghi è davvero buono, così come le tagliatelle con pomodoro fresco e i fagioli con l'uccello. Le porzioni sono abbondanti e il servizio è veloce.