Re-naa - Stavanger

Two Michelin stars, but really a 3 stars. excellent. eating, wein, service everything was perfect for eating and wine combination that I will never forget! many... read more Two Michelin stars, but really a 3 stars. excellent. eating, wein, service everything was perfect for eating and wine combination that I will never forget! many thanks for the beautiful evening!

If you have the chance to go, you should go. Culinary experiences waiting. biggest service ever, and most outgoing dips I have eaten in a long time. read more If you have the chance to go, you should go. Culinary experiences waiting. biggest service ever, and most outgoing dips I have eaten in a long time.

Great eating, great atmosphere with personal service. excellent wine pairing for both regular menu and vegetarian alternatives. an unforgettable culinary experi... read more Great eating, great atmosphere with personal service. excellent wine pairing for both regular menu and vegetarian alternatives. an unforgettable culinary experience!

What an absolutely flawless dining experience. I've made it into quite a serious hobby to travel around the world to visit different restaurants, and Re-Naa is... read more What an absolutely flawless dining experience. I've made it into quite a serious hobby to travel around the world to visit different restaurants, and Re-Naa is without a doubt one of the best experiences I've ever had. The depth, variation and purity of flavours if each dish is mind blowing. Every dish left a strong impression on the palate and memory. The service is extremely friendly but still perfectly professional. You can tell that every staff member is genuinely passionate about their job. This is no hyperbole, but I will venture to say that this is one of the world's best restaurants.

Newly promoted RE-NAA-Mountains In the Norwegian food industry, there is a name that has become synonymous with taste and innovation-Re-nna. This restaurant won... read more Newly promoted RE-NAA-Mountains In the Norwegian food industry, there is a name that has become synonymous with taste and innovation-Re-nna. This restaurant won Norway 's Michelin three-star honor in 2024 and became a rising star in the country 's catering industry. Whether it is the creative dish design or the meticulous service and atmosphere creation, Re-nna represents the pinnacle of modern Norwegian catering culture. The story of Re-nna begins with chef Bent Stiansen. Stiansen is one of Norway 's most innovative and influential chefs. With his deep understanding of ingredients and unique use of Norwegian local ingredients, he has made a name for himself in the catering industry early on. Before opening Re-nna, Stiansen was already a veteran of Michelin-star restaurants and had held important positions in many restaurants around the world. The birth of Re-nna marks Stiansen 's new interpretation of the concept of Nordic cuisine . The restaurant 's concept is to combine traditional Norwegian flavors with modern cooking techniques to create a unique taste journey. In the restaurant, Stiansen leads an elite team to present the most Norwegian dishes through carefully selected and locally sourced ingredients.