Full Menu
Offers
Exclusive restaurant offers: Miso Glazed Chilean Sea Bass* -70% for $15.4 !
Menu
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Create Your Own
Create Your Own Surf And Turf
$31.8
$31.8
Beef Dishes
Starters
Seared Pork Belly
$19.5
$19.5
Jumbo Lump Crab Meat
$16.4
$16.4
Colossal Shrimp Cocktail
$23.6
$23.6
Ahi Tuna Poke Stack*
$25.7
$25.7
Sweet Chili Calamari
$21.6
$21.6
Burrata With Prosciutto
$17.5
$17.5
Prime Bone-In Ribeye
$68.8
$68.8
Soups
Dessert
Chocolate Gooey Butter Cake
$14.4
$14.4
Fresh Fruit Chantilly Cream
$14.4
$14.4
Signature Olive Oil Cake
$13.4
$13.4
Exquisite Delights
Diablo Shrimp
$17.5
$17.5
Truffle-Poached Lobster*
$20.5
$20.5
Seafood
Specialty Cuts
Prime Tomahawk
$101.7
$101.7
Specialty Cuts
Prime Dry-Aged Ribeye
$70.9
$70.9
Small Plates
Beef Carpaccio
$22.6
$22.6
Appetizers
Seared Scallops
$46.2
$46.2
Beyond Steaks
Barbecue Salmon Fillet
$49.3
$49.3
Double-Thick Pork Rib Chop*
$44.2
$44.2
Steaks
Vegetarian Dishes
Plant-Forward
Roasted Portobello Cauliflower Steak
$42.1
$42.1
Market Salads & Classic Soups
Fleming's Salad
$15.4
$15.4
Seasonal Pickled Nectarine Smoky Corn Salad
$15.4
$15.4
Main Courses
Double Breast Of Chicken
$40.1
$40.1
From The Sea
North Atlantic Lobster Tails
$62.7
$62.7
Entree
Petite Filet Mignon*
$53.4
$53.4
Desserts
Seasonal Summer Berry Mouse Cake
$15.4
$15.4
Noble Treasures From The Sea
Miso Glazed Chilean Sea Bass*
$51.4
$51.4
Side Dishes
Chipotle Cheddar Mac Cheese
$14.4
$14.4
Crispy Brussels Sprouts Bacon
$15.4
$15.4
Signature Onion Rings
$14.4
$14.4
Fleming's Potatoes
$16.4
$16.4
Seasonal Pecorino Creamed Corn
$15.4
$15.4
Baked Potato Plain Or Loaded
$13.4
$13.4
Classic Cuts
Main Filet Mignon*
$59.6
$59.6
Certified Angus Beef Ribeye*
$57.5
$57.5
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