Reviews
What Jeanne Regnier likes about Le Grillon:
Nous cherchions un endroit ou mangé à saint etienne nous sommes rentré par hasard et le hasard fait bien les choses! Avons pris le plat du jour à 12€ pour faire simple et nous nous sommes régalé. Personnel à l ecoute et patron sympa comme les gens de la region! View all feedback. What Juliette Guillaume doesn't like about Le Grillon:
nice reception, medium kitchen, but big problem on cooking! Do the cooks know the basics? I asked for a well-cooked ward, which came blue. really fearing this kind of cooking, I ask that it be cooked more because I asked for precise cooking. The meat comes back this time bleeding. Besides, she was very fat so not much to eat in. a friend of mine had the same problem because she had asked for her meat to be done and s... View all feedback.
Reviews from various websites
Très bonne surprise ! Service rapide et dîner parfait. très agréable. Merci à Emma La serveuse idéale !!
Brasserie bien située dans un quartier où il y en a peu.L'endroit est très joli, surtout depuis les travaux.Le service est sympathique et efficace.Les plats son...
read moreCe fut parfait ! Du veau, un gratin dauphinois et un assortiment de dessert ! Tout ça pour 15 euros ! Je recommande et je reviendrais avec ma famille
Scandaleux Nous arrivons à 21h20 pour manger... (Horaires inscrites à l'extérieur : fermeture à 24h00) On ne nous laisse pas d'autre choix qu'une escalope milan...
read morePetit restaurant d'étape où on y commande un menu à 20€ très très bon (limite gastro) et où la tenancière, adorable et aux petits soins vous sert rapidement ......
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read moreLovely welcome, staff with small care and dishes with small onions! Super nice decor style antique brewery, very cozy. Very good and very affordable day course....
read moreSuperb retro decor place for an establishment of the year 30 it is an institution on Saint etienne restaurant of very good quality has very great prices resonab...
read moreExcellent I recommend this restaurant from the noon the dishes carefully prepared.
A stephane institution: bistrot decor (banks, mirrors), well executed traditional recipes (mention for gratin), gouailleur boss. Classic but it works all the ti...
read moreThe boss is an etron as not possible, both morally and philosophically. Beyond the fact that it is almost impossible to hold a discussion with the latter who cu...
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read moreA stephanese institution: bistro decoration (banks, mirrors) traditional recipes well executed (mention for the gratin,) gouailleur boss. of the classic but whi...
read moreGood table, good reception. good value quality price.
I go from time to time to this establishment, always a good welcome and a plate that treats me.
Certified bistrotherapist! only happiness and good, it is a true gastronomic spa
Nice welcome. personal care. exellant meal
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