Fredericks - St Edmundsbury

The restaurant is located in the beautiful winter garden of the hotel, offering views of magnificent gardens. The tables are well-positioned, but unfortunately the place was quite cold. Two heaters were only turned on when we arrived, which made it uncomfortable for us. The menu was interesting, with options like pumpkin, watercress, and labneh for me, and mushroom gnocchi for my husband. The presentation and flavors were excellent. We enjoyed champagne and beer to start, followed by wine with our meals. The service was pleasant but a bit slow, as there were only a few tables occupied at the time. Prices were reasonable, considering the high cost of alcohol in most restaurants. Unfortunately, they did not honor my Fork booking and promised discount. Overall, it was difficult to enjoy the meal due to the cold temperature, so I am unsure if I would return.