Jackalope - Springfield
Jackalope
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The food at this restaurant is excellent, and the staff is great. They are very attentive and know the menu well. The restaurant is small, but they make good use of the space. I have never had a bad meal here.
We had a reservation for Friday night to celebrate my girlfriend's birthday. All of the food was delicious and mouthwatering! The drinks were also very tasty. The crème brûlée cheesecake was phenomenal and we loved the sticky ribs. Chef Josh even came out to talk to us and answer our questions about the entrees. The owner, Drew, was very kind and our server was excellent. We will definitely be returning in the future. A big thank you to the Jackalope staff for making our night extra special!
Sean is amazing! He manned the entire front of the restaurant by himself. The salmon was outstanding, but the fish and chips were just okay.
We just had an Alzheimer’s Association kick off event there. Best ribs I’ve ever had, ever!!!They did a fabulous job.
I've been here for brunch, but this is the first time I've had dinner here and I'm really upset. I'm really upset that it took me this long. This is officially the BEST STEAK I've had in the Greater Springfield area. OMG, the Steak Frite has me marking my calendar to plan my next visit to Jackelope, and you should do the same.
Menu
On Tap
Creme Goulet
Black Berry Berliner Weisse
Juice Freak
Daft Like JackBeer Special
Fruits Of Labor Pomegranate
Fantastic Hammerfist
Menu PDF
FAQ
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QR-Code for the menu
