Menu - Heritage

A rare blend of fresh mango fillets + boneless tandoori chicken on a bed of field greens & asparagus spears.

Prawns marinated in onion seeds; lemon juice; & yogurt; grilled to perfection. Served + Ma Ki Dal (traditional black lentils) & Pillau Rice.

Tandoori grilled cubes of chicken in a rich tomato sauce. Served + Pillau Rice & a fresh vegetable.

Cubes of rockfish marinated in fresh herbs & fried.

A spicy lamb curry in malt vinegar; hot peppers & a blend of spices. Served + Pillau Rice & a fresh vegetable.

Chickepeas in a tangy spice.

Fresh cottage cheese in spinach. Served + Pillau Rice & a fresh vegetable.

A soft white flour bread.

Chicken marinated in yogurt & saffron. Served + Ma Ki Dal (traditional black lentils) & Pillau Rice.

Charbroiled cubes of chicken in an onion tomato sauce; flavored + fenugreek. Served + Pillau Rice & a fresh vegetable.

Raghout sauce topped + chickpeas / tomato & cucumber.

Unleavened whole wheat bread.

Lentil dumplings in a light yogurt sauce.

A white flour bread + mince garlic.

Assorted fresh vegetables fried in a chickpea batter.

Served + Ma Ki Dal (traditional black lentils) & Pillau Rice.

Fish fillet in a coconut based sauce; flavored + curry leaves. Served + Pillau Rice & a fresh vegetable.

Known by several different names all over India; is essentially; potatoes; onions; cilantro; & crisp crackers topped + yogurt & a combination of tamarind & cilantro chutney.

From the by‐lanes of the city comes this popular spicy mashed potato cakes topped + a chutney.

An all time classic of assorted chopped vegetables; drowned in fresh herbs & butter; & served + a chunk of 'pav '.

Sauteed calamari + a hint of coconut & lemon.

A mild mixed vegetable curry. Served + Pillau Rice & a fresh vegetable.

A layered whole wheat bread + fresh mint.

Tiny pieces of grilled chicken / cottage cheese; spices & rolled into a flour tortilla. Also known as 'kathi roll '.

Refined flour bread stuffed + onions.

The quintessential image of street food; Bhel Puri is a combination of puffed rice; chickpea vermicelli; diced potatoes; chopped shallots; fresh cilantro; & drizzled + a sweet & sour chutney.

A platter of assorted grilled meats; fish; & seafood. Served + Pillau rice.

Batter fried prawns.

Fried lentil & flour shell + a potato; chickpeas; & tomato salad + a yogurt‐tamarind sauce.

Mince lamb rolls.

Served + Ma Ki Dal (traditional black lentils) & Pillau Rice.

Prawns in a green pepper sauce. Served + Pillau Rice & a fresh vegetable.