Kababayan Bakery - Spring Valley
Kababayan Bakery
Description
Nestled in the heart of the community, this Filipino bakery and deli offers a diverse range of authentic dishes and unique Asian ingredients. While the food is celebrated for its quality and value—especially favorites like longanisa and pancit—customer service experiences vary. Some patrons report a lack of attentiveness and unusual policies, such as minimum orders for lumpia, which can be frustrating. Nevertheless, many customers appreciate the warm, Mom-and-Pop atmosphere and the convenience of this beloved local spot. With a selection of fresh ingredients and homemade meals, this establishment continues to attract a loyal following.
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Feedback
This place is great. First time here and the service was pretty fast for how busy it was!! I would highly recommend placing an order over the phone though I felt like even though I was the only ' different ' looking person there, I was given the respect and acknowledgment to feel welcomed. Try then out!
The food is extremely delicious and expertly prepared. I also appreciate the staff and their great respectfulness.
Chicken adobo was mostly all bones. The other reviews mentioned, breakfast meats, and garlic rice that is incorrect. They do not serve that just longanisa sometimes. I've also never seen a minimum order for lumpia being 25. That's insane! So every time you order lumpia it's like a party tray? For a takeout place that's just nuts.
This store offers a wide variety of Asian products, along with unique fruits and vegetables from the Philippines, Guam, Hawaii, and other parts of Asia. You'll find items like sour sop, kalamansi, eggplants from the Philippines, napa cabbage, and bok choy. Although it's a small business, it provides essential ingredients that are great for our island cooking and kitchen.
So I went in here around 4pm on Wednesday with my son and nephew. The first thing my son whispers to me is they have hair in the bread (they had some bread out wrapped in plastic and there definitely was hair in it). The workers just stared at us like they never seen a different race before but anywho, they had no food out, no pictures of food, or a menu I could see. I asked one of the workers if there was a menu. He just stared at me like I was bothering him and said “no” then he walked by the registers picks up a piece of paper and puts it back down and walks over and saids no we don’t have a menu (side note there are people checking out at the register so how did these people order food then? If the menu is on a paper, QR code, or online that’s all he had to say instead of being rude). So, there was a long awkward pause as I’m looking at him and then the people paying for food. I said, “ We’ll just take our service across the street”. They lack customer service badly and I should of walked out when my son told me about the hair in the bread.
Menu
Entrées
Lumpiang ShanghaMini pork & vegetable egg rolls + sweet & sour dipping sauce.
$9.6
Kinilaw Na Kilawing BaboyGrilled pork belly + minced onion; chili pepper; & vinegar ground black pepper.
$15.5Soups
Sinigang Na Belly Ng Bangus SoupMilkfish; tamarind soup; & Asian vegetables.
$16.4
Sinampalukang Manok SoupChicken; tamarind sour soup; tamarind leaves; & Asian vegetables.
$15.5
Caldo ArrozHot porridge; chicken; ginger; scallion; & crispy garlic.
$12.6
Tinolang Pompano Soup$17.9
