Ostioneria Michoacan - Spring

Excellent service. eating was exquisite! had not waited long.

Great place. great staff and service. delicious food with good portions. will return.

My wife and I shared a vuelva a la vida appetizer that was very good and much for both of us. main course was parrillada huachinango, which had a whole red snapper, many good size garnel, bay scallops and oktopus with grilled tweezers and paprika as well as a large plate of garnel fried rice. eating was great as the service was!

Great service and the food was reasonably priced. Small restaurant and it appears to have a bar in the back. We went after church and it wasn't real busy but I imagine on a Friday or Saturday night it could get packed quickly. Stephany was our server and she was super sweet and patient while we ordered.

I just thought I would try a Mexican seafood place, and I ordered a whole catfish, which was fried in a very light batter (and not greasy) along with choice of sauce — i paid a bit extra to get two different sauces on the side for variety. If you are a garlic lover, choose the garlic sauce. In most restaurants, garlic sauce tends to only have a whisper of garlic, but here it shouts out loud. And its full of onions and peppers. I really enjoyed that dish, and don’t say that often. This dish I believe comes in a filet version, if you don’t want bones.