Reviews
What m likes about Taco Time:
Honestly the best crisps meats I've had. Perfectly crispy. The nachos were good. Except when it cooled down it was like a block of chips. Lol probably won't get the chicken next time. But overall experience, definitely prefer this taco time over the other I've been too View all feedback. What Patrick M doesn't like about Taco Time:
I like the tater tots. Thats the only reason I give it a 2. I used to visit this place a lot years ago and thought it was OK. Not anymore. There seemed to be only 1 worker and someone else, I think she called him Dad. The place was dirty, and eerily quiet. Only one other customer. I used the bathroom before I left and noticed there was no urinal. It was removed from the wall and the pipes and drain was still visible.... View all feedback.
Reviews from various websites
The new store manager, Tilia, is awesome! When my order had an item that needed to be replaced she not only refunded me but she also got me the item, and let me...
read moreOk, so this is a memory restaurant that only exists in the western states. I am often disappointed by the condition of the stores, but am compelled to stop beca...
read moreAlways my favorite, prices are a little high but service was fast and food was good. Original hot sauce all time great.
My husband loves TT’s new fish taco; great addition to the menu! I had the chicken tostada taco salad; pretty good but the tostada tasted a bit of old oil. But...
read moreHonestly the best crisps meats I've had. Perfectly crispy. The nachos were good. Except when it cooled down it was like a block of chips. Lol probably won't get...
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read moreThe wait may be long, but it's worth it for the exceptional food they serve. What sets Taco Time apart for me is their consistency across all their locations.
The service was friendly and the food was delicious! My only issue was that they did not offer Chipotle Ranch dressing. The other location does offer Chipotle R...
read moreI went to this restaurant for lunch and it was fairly busy as it was during the lunch rush. There was only one employee, Alex, working both the front counter an...
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