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Contribute Feedback What User likes about Red Robin Gourmet Burgers:
We ate here on a Monday night and the wait time is about 20 -25 mins from the moment we got seated to the time we got served our drinks, so it wasn't too bad of a wait . Our waitress was also very warm and friendly. The kids enjoyed their meal with theirbottomless fries and bottomless freckled lemonade. Hubby and I also enjoyed our meal which was an Avo-Cobb-O salad and aWhiskey River Bbq burger along with our cockta... View all feedback.
What User doesn't like about Red Robin Gourmet Burgers:
We really enjoyed our hamburgers... My husband had the burning Love Burger and I had the Madlove Burger... Yummy...we both had fries as the side... I ordered the fondue cheese for the fries and didn't like it. View all feedback.
Whenever I walk in to this specific Red Robin, the service is outstanding.
Very homey place to sit down and eat a burger with fries.
Let me first say that my husband and I are not big fans of most chains or franchises.
We ate here on a Monday evening and the waiting period is about 20 -25 minutes from the moment we set ourselves to the time when we served our drinks, so it wasn't too bad from a wait. The children enjoyed their meal with their groundless frits and groundless fragile lemonade. Hubby and I also enjoyed our meal, which was an Avo-Cobb-O salad and a Whiskey River Bbq Burger along with our cocktail drinks. We also added loaded potato fries together with our entree that tasted me, nothing special about it, but hubby really enjoyed. Overall it was good.
We haven't been to Red Robin for a long time. We had a Banzai Burger and a kid Mac n Cheese. Great. I was so excited to eat, I forgot to take photos of food before we ate it, so I could include pictures of the aftermath. We love the Bazillion Saucen they offered us with the Fritten. Don't worry to try the Scorpion Chile sauce. It's quite torn down by a real Scorpion Chile salsa. The service was great, staff really friendly. We'll be back.
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