Pandora Greenbox - Split

#25 - Vegetarian - Split, #39 - Asiatic - Split, Desserts
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Pandora Greenbox

Pandora Greenbox
4.5 / 5 (18 reviews)

Menu

A complete menu of Pandora Greenbox from Split featuring all 17 meals and drinks can be found here on the menu.

Last update: 17.01.2026 from: chloe3578

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★ 4.5 / 5 from 18 reviews

Was User at Pandora Greenbox a mag?
we went to this place today to brunch. the gluten-free options are clearly marked, but I'm not sure if it's all celiac. they have a kitchen and do not prepare separately. the waiters were too busy to worry about the zöliakie. so beautiful, but there is not 100 safe. View all feedback.

What susan7872 dislikes about Pandora Greenbox:
When got here the waitress told my celiac husband’thank you for telling me. This place is not safe for you. Too much cross contamination in the kitchen’. Would not recommend based on that employee note. View all feedback.

zkranjcar
28.12.2022

One of the menu items (tofu with vegetables) is gluten-free. they couldn't guarantee cross-contamination, but they seemed to be careful, and I didn't feel sick afterwards. the truffle hummus and risotto were great!

We went to this place today to brunch. the gluten-free options are clearly marked, but I'm not sure if it's all celiac. they have a kitchen and do not prepare separately. the waiters were too busy to worry about the zöliakie. so beautiful, but there is not 100 safe.

We had a smooth and smooth bowl to cool off the summer sun. my wife had gluten-free avocado toast that was delicious. they describe some things as gf, the zöliakien should perceive, namely heifer and heifer milk. some people also avoid hemp seeds by cross-contamination in the way they are bred (at least in the USA/Canada).

chloe3578
18.04.2024

Very good. Went a few times during my trip. Staff seemed to understand. Gluten free options were clearly marked!

susan7872
18.04.2024

When got here the waitress told my celiac husband’thank you for telling me. This place is not safe for you. Too much cross contamination in the kitchen’. Would not recommend based on that employee note.

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