Reviews
What User likes about Nevera Tavern:
A family member ate here last year and very recommended. Not disappointed. Made online reservation for 8 o'clock, sitting inside next to open window, which was great due to the warm evening. Jacob was fantastic host, recommended large wine pairing with the food. Octopus salad was amazing as the beef tenderloin. Even found room to make from home made cream caramel. All washed with home cognac who believe that I tasted... View all feedback.
Reviews from various websites
A family member ate here last year and very recommended. Not disappointed. Made online reservation for 8 o'clock, sitting inside next to open window, which was...
read moreThe best secret in Split. We came to starve at 4:00 and Nevera gave us everything we believed and more! You have to try the truffle potatoes. I still dream of t...
read moreOn the table we have today an assortment of fresh ariatic bowls freshly caught from the Adriatic Sea, in which the city next to, and scampi or prawns, cooked in...
read moreThe food was amazing! They have many types of fish, risoto, pasta, seafood. Everything is very tasteful waiter was charm and friendly. The service was fast.
I ate cuttlefish risotto in 4 different places before this restaurant and I can say this one is the best I tasted, it was fresh, tasty, there was enough black i...
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