Images
ContributeFeedback
Contribute Feedback What Roland Kaindlstorfer likes about Sur Le Pouss':
Inside, in July. Lively location, we took a beautiful plank, charcuterie and cheese, very copious. To follow a rather honorable tartar. Tasting 4 beers to try, it's one of about ten references. Otherwise, let yourself be guided! Our waitress was on top. View all feedback.
Inside, in July. Lively location, we took a beautiful plank, charcuterie and cheese, very copious. To follow a rather honorable tartar. Tasting 4 beers to try, it's one of about ten references. Otherwise, let yourself be guided! Our waitress was on top.
Simple but gourmet cuisine. Festive frame with pictures of singers who attended this restaurant, as well as musical instruments. Large variety of beers. Very nice staff. Super democratic price.
After a stay in Spa, we took the luxury breakfast to this brewery. We discovered a magical place only by its decoration, it's worth a look. Breakfast was also at the top. Coffee, fruit juice, pastries, 4 eggs and lards, a set of cheeses that will please amateurs without forgetting the crêpe. Top lunch and very nice place.
We were there for our wedding anniversary. It's a great restaurant! The dishes are generous, beautiful and good. The most of the restaurant are the meats on the stone! I took the trio of meats (beef, chicken, duck) and it was delicious with mushroom sauce. The restaurant manager is very nice and it is a dynamic team that serves you, all in a warm indoor atmosphere. The price is high but the quality is there. I recommend this restaurant but pay attention to book! This place is quickly assaulted!
What a beautiful discovery! Beyond delicious and hearty dishes, a warm welcome which becomes rare nowadays.. The staff is attentive and careless despite the Bravo world And the manager a true ray of sun smiling and attentive Thanks for this beautiful evening and I recommend this brewery to everyone go there you will not be disappointed soon