Reviews
What Summit doesn't like about Omnia Bistro:
We were sitting at the counter overlooking the chef and how the dishes were placed was really nice! We tried the signature dish the ‘dry aged roasted duck’, it came in 2 dishes. It was really nice and well cooked, the only downside is it was a bit too salty for me. The entrees were really good, smoked ocean trout cigar and the scotch egg were nice. The desserts we ordered like tiramisu and the cheese cakes were the m... View all feedback. What User likes about Omnia Bistro:
The food was excellent, especially the duck. The wine list was good as well. However, the service was somewhat inconsistent. We had to wait quite a while for the menus, but the food was served quickly. Unfortunately, the knowledge about wine was not very impressive. Overall, it was a mixed experience. View all feedback.
Reviews from various websites
Delicious eating, fine eating, with a casual atmosphere.
The food and service was amazing the staff really knew their stuff. I did see the manager be a little rude to a new staff member it looked like. It was uncomfor...
read moreGreat food and such good service! Had lunch and we want to return back for dinner !!!
Food was simply delicious, from starters to desserts. Staff was very friendly and attentive. Had an amazing time.
We went to Omnia last night to celebrate my mother in law’s birthday The food service ambiance never ever disappoints. Oh gosh the duck the cheesecake. Stunning...
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read moreAn outstanding example of one of the best restaurants in Melbourne. Food, Ambience, Service First Class
Table side preparation of steak tartare was elegant and interactive. Beetroot tart with goat cheese was a work of art, beautiful colours and textures. Service v...
read moreWe were sitting at the counter overlooking the chef and how the dishes were placed was really nice! We tried the signature dish the ‘dry aged roasted duck’, it...
read moreExceptional service, professional and knowledgeable staff. Food was outstanding in all aspects-quality, presentation, taste. Highly recommended for a special oc...
read moreLoved our dinner. Great service and food, thank you Omnia for a wonderful evening
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read moreI recently dined at Omnia, and it was an outstanding experience from start to finish. The ambiance was inviting, and the staff was incredibly attentive and frie...
read moreFor dessert cheese kart is hall of fame. Tiramisu is hall of fame. Portion size is generous making the experience worth it. The staff were lovely too. Thank you...
read moreOne of my favourite places to dine at in Melbourne! Omnia Bistro feels like a hidden gem when recommending restaurants to friends visiting from out of town. The...
read more**Service:** Dine-in **Meal Type:** Dinner **Price per Person:** A$140–160 **Food Rating:** 4 **Service Rating:** 4 **Atmosphere Rating:** 4 **Recom...
read more- **Service:** Dine-in - **Meal Type:** Dinner - **Price per Person:** Over A$200 **Ratings:** - **Food:** 5/5 - **Service:** 5/5 - **Atmosphere:** 5/5...
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read moreOutstanding food, great decor and atmosphere owing to the perfect music selection.
Food was quite nice and have many interesting choice. Especially the tart and the quail, Flavor well balanced. We almost loved every single dish we ordered. Ser...
read moreThe food and service here was awesome. Food was cheap compared to the quality. Some of the wines very expensive so we just avoided them. Try some of their cockt...
read moreWas following John Demetrios on Instagram he was my favourite dessert chef in Melbourne. Back in the days he was doing dessert degustation in Mr Hive. Saw that...
read moreBooked a table of 6, to celebrate a few birthdays. We were given a 'chefs table ' right by the kitchen which was perfect as the guests loved watching the chefs...
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read moreBeef tartare, nice to watch how they mix it all together Dry aged honey roasted duck Blue Moon potato rosti, shallot, chive sour cream Liquid centre cheesecake...
read moreOmnia is hands down one of my favorite restaurants. Got the Beef Tartare, Scotch Eggs, Sourdough, Scallops and Chicken for the entrée. My favorite was the Beef...
read moreI can see how this place has two chef’s hat. The food was impeccable and delicious. The trout cigars were the standout snack. The lamb dish was an explosion of...
read moreSmoked ocean trout cigar 9ea Two course Meal $65pp x2 Quail McIvor Farm pork chop, crushed peas, mustard wild garlic Blackmore MB9 Wagyu bavette , Blue Moon ch...
read moreLove the food, ambiance and service. My recommendations the pork dish is unbelievably good, quality meat cooked to perfection. Crab and avocado starter and Lamb...
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