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Dinner for three and the entire experience was wonderful. Calamari appetizer was probably the best ever had. The house made bread was amazing. Entrees are delicious, hot, perfectly cooked and seasoned and HUGE. Out waiter was a pleasure, Brazilian guy, pretty entertaining. View all feedback.
Dinner for three and the entire experience was wonderful. Calamari appetizer was probably the best ever had. The house made bread was amazing. Entrees are delicious, hot, perfectly cooked and seasoned and HUGE. Out waiter was a pleasure, Brazilian guy, pretty entertaining.
This restaurant was a very pleasant surprise. Four of us landed here when most restaurants were closed. It looked like a simple pizzeria from outside, but the four different dinners were absolutely delicious. We are used by NJ so we are used to a high quality for Italian restaurants. Four Seasons Trattoria met these expectations. In addition to excellent food, the service was friendly and helpful.
As usual they gave a fantastic real Italian dinner for me, my wife and my favorite girlfriend (my graphic teacher from 1972) both celebrated birthdays. I am proud of my Italian cuisine of several regions, but this place can never inspire me. And remember the perfection of a plate. I was cheated to see them quite empty and talk to one of the brothers, they, like many on the Cape, fight. Guys, do yourself a favor and go here.
Delicious, fresh, abundant Italian dishes. We enjoyed the bunch of shells in tomato sauce, the delicate and crispy roasted artichoke app and the large, homemade noodles with shells and mushrooms in a garlic butter and oil sauce. The facade could not look too impressive, but you will find beautiful meals inside!
This is a fabulous establishment with great food! Ask for Rui to be your server, he is very attentive and gets the order perfect! Veal Parm is outstanding with house made pasta.