Reviews
What User doesn't like about Mezzo:
the menu is part standard britalian (spaghetti carbonara, penne arrabiata, pizza, kalbs escalope with mushrooms in cream sauce, bruschetta, stuffed mushrooms,) and part blow-out paste (salmon and garnel with marie rosensauce, steak with pfeffersoße, scampi thermidod, always be done in the bottom View all feedback. What User likes about Mezzo:
a little late review, but I went for my in the february. because my dad was uncomfortable, we could not travel very far only a few other tables in and a limited menu, but absolutely no complaining. had a nice meal, no need. more choice. the whole staff was beautiful. really enjoyed it and glad we went View all feedback.
Reviews from various websites
The menu is part standard britalian (spaghetti carbonara, penne arrabiata, pizza, kalbs escalope with mushrooms in cream sauce, bruschetta, stuffed mushrooms,)...
read moreA little late review, but I went for my in the february. because my dad was uncomfortable, we could not travel very far only a few other tables in and a limited...
read moreWe are always happy to visit mezzo because it is local for us and never disappointed with its delicious, well cooked eating. during this time of disorder by cor...
read moreRecommended by maria, at dotties waffles. so glad we left. personal, excellent. eat excellent. service, excellent. minutes drive from billinge, but will definit...
read moreFamily meal, kitchen interior but eating was under standard. my man and I had ribs to start and they were ok, then some of us had the steak with pfeffergrass sa...
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read moreMezzo offers a diverse menu that combines classic Britalian dishes with special creations. While the quality of food has received praise—from impressive starters to delectable mains—service experiences vary widely. Some patrons enjoyed friendly and efficient staff, highlighting exceptional service during celebrations. However, others faced disruptive dining environments, inappropriate behavior from fellow diners, and issues with staff responsiveness, which marred their visits. Despite these challenges, the restaurant remains a frequent choice for many, credited with generous portions and a lively atmosphere. Overall, Mezzo is a culinary hotspot, albeit with room for improvement in customer management.