Sing Yee - SOUTH EASTON

Jimmy, the owner, has been a chef for over 45 years and maintains a very high standard of cleanliness in the kitchen. The Chinese food here is the best I've encountered, and I consider myself quite picky. Everything is homemade and absolutely delicious. His prices are very reasonable, and the portions are generous.

Everything is fresh and homemade here. It's a must-try for anyone who enjoys Chinese cuisine. Don't expect it to be like the typical restaurants; the food is prepared fresh and to order, making it stand out from the competition.

We had a fantastic experience at this restaurant. We loved the wonderful atmosphere and the food. The staff was extremely attentive. I'm really glad we finally got the chance to try it out!

Jack, the owner and chef, is fantastic and can whip up anything you describe or choose from the menu. I highly recommend the veggie lo mein and moo shu chicken—they're among the best dishes. I'd suggest ordering takeout!

I was craving Chinese and in the area and this place was the closest. Small, old, and dirty inside, definitely just a takeout place. There is nowhere to sit because there are fish tanks and fish paraphernalia everywhere. I ordered the fried rice and crab rangoons. Fried rice on the soggy side and the crab rangoons (triangle shape) on the greasy side but somewhat tasty.