Menu - Pinellia Vegan Asian

Gluten free. Seaweed; tofu; & scallions.

Gluten free. Mixed green seaweed; black seaweed marinated; & shredded.

Mixed greens; beets sprouts; & alfalfa sprouts + carrot ginger dressing.

Gluten free. Shredded mango; mixed greens; asparagus; peppers; alfalfa sprouts; & beets + sesame peanut dressing.

Gluten free. Thin sliced avocado; mixed greens; alfalfa sprouts; & beets + carrot ginger dressing.

Gluten free. Baby spinach; pine nuts; beets; chick peas; & alfalfa sprouts + soy citrus dressing.

Gluten free. Vietnamese style raw + shredded white sweet potatoes; vegetables; cucumber; bean curd; & basil leaves + moo shu sauce.

Hot. Flat rice noodles sauteed in a light spicy sweet sauce; + browned tofu; bean sprouts; scallions; & crushed peanuts.

Gluten free. Japanese style deep fried bean curd + tempura sauce.

Vegan.

Vegan.

Vegan.

With mango salsa.

Gluten free. Mixed greens; beets sprouts; & alfalfa sprouts + carrot ginger dressing.

Hot; gluten free. Tofu + green bean; Japanese mushroom; green pepper; & red pepper. With brown rice.

Japanese thick udon seaweed; spinach; carrots; & mushrooms in miso broth.

Hot; gluten free. With silken; tofu; mushroom; & bamboo shoots.

Japanese style stir fried noodles + shredded vegetables & browned tofu. Thick udon noodles.

Strips of tofu filet + broccoli spears in teriyaki sauce; over a bed of bean sprouts; & onions. With brown rice.

Gluten free. Brown rice sauteed + sunflower seeds; broccoli; browned tofu; green bean; & topped + diced avocado.

Gluten free. With miso sauce.

Cold buckwheat noodles topped + dried seaweed flakes; + a mild; & sweet wasabi dipping sauce.

Gluten free. With yam; white beans; onions; celery; & cilantro.

Hot. Vegetable pastries + mint chutney dip.

Gluten free. Marinated black seaweed + edamame peas.

Gluten free. Chinese broccoli; snow peas; & kale.

Cold green tea noodles tossed + sesame sauce.

Hot. Korean style stir fried sweet potato noodles + spinach; veggie fish cake; scallions; mushroom; & bell peppers.

Hot.

Steamed pumpkin; chick peas; kale; black seaweed; broccoli; carrot; & tofu on a bed of brown rice + mint chutney sauce.

Veggie seafood; soy protein; seitan; broccoli; cauliflower; zucchini; celery; snow peas; carrot; lotus; & fresh mushroom in brown sauce. With brown rice.

Hot. Spicy stir fried udon + soy protein; mushrooms; scallions; & kimchi cabbage.

Japanese thin buckwheat soba + firm tofu; seaweed; spinach; carrots; & mushrooms in miso broth.

Hot; gluten free.

Gluten free. Soy beans in the pod.

Japanese style stir fried noodles + shredded vegetables & browned tofu. Thin buckwheat soda noodles.

Gluten free. With soybeans.

Gluten free. Broccoli; carrots; cauliflower; asparagus; zucchini; celery; snow peas; & lotus + brown sauce on the side. With brown rice.

Hot; gluten free. Batter dipped king oyster mushrooms; spicy sauteed + slat pepper; scallions; & diced bell peppers.