Auberge Batby Soustons Bourg - Feedback

What Naómí Tryggvis likes about Auberge Batby Soustons Bourg:
The sole with ceps was excellent but served without fish blankets the ravioli were perfect as well as the gourmet plate of desserts I did not like the meat that was too cooked while it was called bleeding; service does not allow a wine service the room lacks supervision the boss never comes to control if his waitress does his work properly. We'll come back but only for the kitchen. View all feedback.