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Contribute Feedback What Dulce Labadie likes about Le Moulin Farellacci:
I quickly pass on the restaurant and the place, this is the second time I come it is always as good and the view and the superb setting. This year, we were allowed to be singing Corsican by the boss, his children and little children and a moment of grace and unity as it rarely happens.Thank you for this moment. View all feedback.
What Dulce Labadie doesn't like about Le Moulin Farellacci:
we drove yesterday to this place and it seemed that it was not open in the old. the entrance was overgrown and there was a small sign that there was ever a flourishing restaurant. English reviews remained round, but the European reviews remained until last august we were totally confused. their website was last updated in an email that I received tonight, said that the restaurant was closed. forever? only the season?... View all feedback.
I quickly pass on the restaurant and the place, this is the second time I come it is always as good and the view and the superb setting. This year, we were allowed to be singing Corsican by the boss, his children and little children and a moment of grace and unity as it rarely happens.Thank you for this moment.
In a few words: a nice evening, very well-crafted Corsican dishes, a magnificent setting and to crown everything, polyphonic Corsican songs:)to be recommended without hesitation
We have come twice in 15 days and have spent an excellent evening each time.( 2 adults and a teenager)The first memorable evening with Corsican songs shared by several generations...Pizza with the fire of excellent wood (special mention for Benjamin)Simple notes for a good relaxed evening:We start with zucchini doughs around the apéro then tasty lasagna
You should not rely on the steep entrance of the restaurant placed in the corner at the entrance of the village. it hides a beautiful shaded terrace that offers a unique view of the north side of the Gulf of Valco. the sunsets are magical.Pressed abstain. When you come to the mill, it's to enjoy the place, the atmosphere and especially the kitchen. obviously the Corsican menu can do so it is copyy but it would be a shame not to let yourself be tempted. otherwise the à la carte dishes are excellent. a special mention this year for the triplettes, the calf with the corse, without forgetting the zucchini doughs always as tasty. Finally, we had the surprise to enjoy Corsican chants during the meal. Perhaps this pleasure is only offered on Wednesday evening (to be confirmed?). Whatever it is, he takes part in the charm of the moment especially since last Wednesday children joined their voices to those of adults. Beautiful! next year, I already know we'll be back.
A few days ago, between friendsbel welcome the boss and a young loving waitress, although a little shy. great menu, excellent cuisine. The singers are nothing but the children and little children of the boss. beautiful moment because witnesses of the musical transmission from generation to generation. With talent! special mention to one of the little girls (17-18 years old?), his solo put tears in our eyes ... not to miss!
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