Mille Gusti - Solingen

For me the restaurant is completely overrated and maximum average. and also a precarious parking situation. you can either look for a parking lot for a very lon... read more For me the restaurant is completely overrated and maximum average. and also a precarious parking situation. you can either look for a parking lot for a very long time or drive back.

For years we regularly visit the millegusti. from our standpoint the best trattoria wide and wide.These really always eat very well, the map - especially the da... read more For years we regularly visit the millegusti. from our standpoint the best trattoria wide and wide.These really always eat very well, the map - especially the daily map again and again with more creative ideas for a new Gaumenschmaus and also often something for the eye, which is known to mean. the prices are civilian, absolutely not overpriced. the service is almost perfect!Often you have to reserve a table even in the week, which probably leads to the quality and access of the trattoria.Yes it is a trattoria and not a fine restaurant, the furniture has come into the years and the communication of the guests belongs to it - almost everything like in Italy.For us it is always called mille gusti. thanks to benny and his team for many unforgettable moments and the great food.

To make it short, the revisit was a pure fall. Eat went so, everything was far too narrow in the room and entertained only by brunettes.We were there with sever... read more To make it short, the revisit was a pure fall. Eat went so, everything was far too narrow in the room and entertained only by brunettes.We were there with several people and were sitting in cultivation on. I have eaten the 5 passages of surprise. the risotto had no bite and was pampy, the ravioli were salted, the fritted fish tasted only after panade, the steak had a delicious crust also parmesan and pesto and tasted very good, but was only as big as a stroke wood box, the kartoffels had too much salt and at dessert we did what it should be. overall our table was more disappointed by eating than enthusiastic. an unbearable loudness in the small room. one of us sat with his chair almost at the corner of the table of another group of 6 people. if someone wanted to get out of this group, one of us had to get up so that he could squeeze himself past our table. every time I had the back of the person almost on my teller. a normal maintenance was not to be carried out, even with the sitting neighbor, it was only in a crumble. after 4 hours in the room I was really wheelsed. relaxing eating is different. I don't want to be more stressed after eating than before. sometimes is less. a couple of chairs/guests less and you wouldn't have to yell like that. Maybe the kitchen would have cooked the foods at the level of the past and I know they can cook great there.

We were once again thrilled! Vitello Tonato is unfortunately no longer so tunfischhatig wei before Corona! Linguini from the Parmesanlaib with truffles was very... read more We were once again thrilled! Vitello Tonato is unfortunately no longer so tunfischhatig wei before Corona! Linguini from the Parmesanlaib with truffles was very delicious!

Shells of my girlfriend were cold, I had spaghetti from the Parmesanlaib with mushrooms that tasted after nothing, especially not to Parmesan. After complaint I... read more Shells of my girlfriend were cold, I had spaghetti from the Parmesanlaib with mushrooms that tasted after nothing, especially not to Parmesan. After complaint I got extra parmesan, noodles still didn't taste. In a smoke break the noodles were unquestioned, the plate was still almost full, I was not even asked if you were to pack the plate and then the coronation, for which I was charged € 19,90. On my complaint and the cold mussels, we were not even offered an espresso on the house. The shop never sees us again!!!