Le Saint Eloi - Solignac

Frankly not the habit of denigrating but a beautiful scam this restaurant. It's not very positive. is not worthy of a Logis

Hotel restaurant located in the very quiet downtown. Tribute in particle time we didn't have ice in us glasses or fresh white wine... The basic menu is expensive for content, gastronomic not really. Meat was good but cold vegetables. A basic dessert for the price. In summary, this hotel has a potential, with friendly and voluntary staff, but examine your rates and/or menu... and a small cleaning in the rooms.

We usually don't go down free of charge and often do not comment in case of dissatisfaction... but there too, it's too much! My wife and I booked a night in half board, breakfast room. Nothing, absolutely nothing was worthy of a 4-star establishment with doubtful decor, salty dishes, from the place to the limit of cleanliness and very small, promise of a gastro meal? A big joke, a 5 gram fatty liver, a non-suspected magret, a fish with a doubtful smell... the best? 20 minutes after ordering a bottle of wine, the server also receptionist, pastry... we announce no more having the reference, we command a new bottle, rebel, we end up ordering two glasses of wine, once the entrance is finished, a beautiful piquette that will be served slipped in flutes and I don't tell you about the breakfast that has nothing to do with what you will find. The only positive contribution: servers are nice and try to do their best. Whatever it is for 330 € pass your way, any Ibis style will do better!

I wonder where the camera was hiding?? We were entitled to all the clichés of dirty dishes to the hair in the entrance! I don't understand the comments and I'm very disappointed...

A pure delight for taste buds with local products sublimated by Mr C. Pasquier, the chef. The hotel master brings his touch to make this moment enjoyable. Thanks again for this nice birthday party.