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Contribute Feedback What Abbey likes about Delhi Club House:
The place is to visit again . Best dishes , well cooked , served in amazing manner and ambiance. Perfect place to dine. Really enjoyed my time there a must visit View all feedback.
We ordered veg pasta with garlic bread and it turned out to be just right..or I should say yum. We are really looking forward to try more dishes from delhi club house.
Delhi club house is a perfect place to have lunch with family, friends and even perfect for a date. <br/ The food is super tasty and the staff is highly cooperative. <br/ We ordered for: <br/ Paneer tikka-5/5<br/ Chicken momos- 4/5<br/ Virgin Mojito-5/5 <br/ <br/ Ambience-4.5/5<br/ Hospitality-5/5
This restaurant is located in one horizon centre. The location is very beautiful and very pretty. The location itself gave me good vibes.<br/ Coming to the ambience of the restaurant, it was also incredibly beautiful. As I went during the time of Christmas, it actually gave me a Christmassy feel. I really loved the ambience of this place. <br/ Now coming to the food, it was delicious. We ordered two dishes. First was creamy polenta with wild mushroom. It was really tasty and creamy. The only thing I did not like was the polenta cake. It was very bland according to my taste buds. The mushrooms was very earthy and it had flavor. Secondly, I ordered amritsari club. It consisted of amritsari kulcha and amritsai channa. This dish was very yummy, delectable and appetising. The only negative feedback on this was it was a little overpriced. Rest it was awesome.<br/ The service was also impeccable. The plating was also a average looking.<br/ <br/ Overall, it was a good experience. Just found it a little overboard.
The place is to visit again . Best dishes , well cooked , served in amazing manner and ambiance. Perfect place to dine. Really enjoyed my time there a must visit
Ordered food was :<br/ <br/ PALAK PATTA CHAT was very good, could have added more of Palak. <br/ VEG PLATTER consisted of yam galouti (mouth melting), baked mushroom paneer tikka (tender). It was accompanied by a small portion of dal makhani, half a naan onion salad.<br/ HYDERABADI BIRYANI accompanied by veg raita , salan salad. The rice used in biryani did not look like long basmati rice and they had put the spices way too in abundance killing the taste.<br/ CHESTNUT DIMSUM was fab inside out. Very very good.<br/ TEMPURA SUSHI wasn’t the best I have had.<br/ PINK LEMONADE <br/ <br/ Food was overall good to taste, very well presented. Just the starters quantity should be a little more.