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Contribute Feedback What Erik Beyer likes about Cafe Restaurant Ferdinand:
Stumbling across delightful towns is one of the hazards of travelling around slightly aimlessly, and the Hanseatic and Imperial City of Soest was such a visit of happenstance.After a look inside the delightful churches of St Patroclus of Troyes (who he, Ed?) And St Peter, it was important to have some lunch. Café Ferdinand was the choice.Just a couple of salads, but nicely presented. Friendly service - generally gemü... View all feedback.
We were greeted with an "on the house" home-made tomato soup just after we ordered our meal!We took an ox stake and a portion of mediterranean vegetables - just perfect!The only "minus" of the place is that unfortunately the kitchen is only opened until 1pm on Sundays, otherwise just great!
Stumbling across delightful towns is one of the hazards of travelling around slightly aimlessly, and the Hanseatic and Imperial City of Soest was such a visit of happenstance.After a look inside the delightful churches of St Patroclus of Troyes (who he, Ed?) And St Peter, it was important to have some lunch. Café Ferdinand was the choice.Just a couple of salads, but nicely presented. Friendly service - generally gemütlich.
Good traditional german food, in a lovely building with modern décor. nice service and reasonable prices.