Paradise Kaiseki And Grill - Soboba

Is this place ever open? I've gone three times during business hours and it's always closed ..

This place is good! My bf and I tried on a whim looking for new sushi spots in town since there's limited here and this is the spot! It's remodeled nicely has a beautiful aesthetic. Way better food quality than Samurai, in my opinion. We only got sushi this time and 10/10 recommend we're going back to try the ramen I'm very particular about the quality of ramen always comparing to Tatsu ramen in Hollywood that's my favorite spot but it's so far away, hopefully I love it.

This is a wonderful Japanese bar and restaurant in Hemet. Fantastic food, and reasonably priced. We came in the day after the seating was remodeled and it has a lovely atmosphere.We ended up having the udon, with edamame, and at the owners suggestion the char siu tacos. The edamame was what you would expect, served warm with liberal salt. It went very welt with the beer.The char siu taco was absolutely delicious. It was presented with an egg that practically melts in the mouth. The pork was outstanding as well, very soft and flavorful, complemented by the shell and cabbage.The udon is some of the best I have ever had. It was so much food, too, for the price.The staff there was excellent and the owner was very friendly and talked about plans for the location. I certainly will be back. it's a wonderful little place we went to on impulse.

The service is great and the food was incredible! The server stroke up some friendly conversations such as me playing football and going to college. We had some potstickers as an appetizer and noticed they tasted great when they are dipped into the sauce that comes with it. I got the Udon and I’m telling you, best you’ll ever find in Hemet. It’s served at the perfect temperature and made my sickness feel way better. My mom got the Uniy, she loved it and she isn’t even a “meat” person. The eel melts in your mouth and goes great with the rice.

TLDR: Don't have a real menu just and Ipad but all the food that I tried was very good. Will be coming back.Like some of you I was a bit thrown off with the lack menu. I was lost and wasn't sure what to order. He showed me the ipad with some items they did look good but I was very hesitant.I'm glad I actually stayed and ate there!So we ordered a new item more of a per pound cajun food. It was very delicious, the season was really good and the shrimp and crawfish felt fresher than I've had in other restraunts.My got the Unagi, which tasted amazing, the eel was fresh and flavored perfectly. I will definitely be coming back to try more.The owner was very friendly and happy to serve us, made a few recommendations but overall was really nice and pleasant.