Sodosopa - Smithfield
Sodosopa
Menu
The menu of Sodosopa from Smithfield comprises about 116 different dishes and drinks. On average you pay about $8.6 for a dish / drink.
SoDoSoPa, located in Smithfield, NC, is a delightful American restaurant boasting an impressive average rating of 4.6 stars. Open today from 11:30 AM to 9:00 PM, it's the perfect spot to satisfy your cravings. Whether you're curious about the restaurant's ambiance or wish to secure a table, feel free to call ahead at (919) 205-1076. Prefer dining at home? SoDoSoPa offers convenient online ordering through DoorDash, making it easy to enjoy your favorite dishes from the comfort of your own space. Families will appreciate the dedicated kids menu. If you're eager to explore new flavors, don't miss The Gilded Pear Brew House and Under the Oak Catering. We invite you to share your experience and leave a review!.
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The restaurant received mixed reviews, with some customers complaining about overcooked meals and unsatisfactory service. However, others praised the unique dishes, friendly staff, and cozy atmosphere. Highlights included the smoked Leg quarters, Cuban sandwich, and philly cheesesteak. Overall, the restaurant seems to have potential but could benefit from improvements in consistency and customer service. It's recommended to give it a try for yourself to form your own opinion.
We were really excited to try this restaurant after hearing so many great things about it. The atmosphere was lovely and well-maintained, and our waitress was very cheerful. Unfortunately, while the appetizers were enjoyable, the main courses were a huge letdown! We ordered a pastrami Reuben but received what appeared to be a Cuban sandwich instead. The ribs were tough and served in a very small portion. The turkey sandwich featured an incredibly thin slice of turkey, leaving much to be desired. On a positive note, the manager kindly waived the cost of our meals, which was the right decision. However, we did notice about five staff members smoking outside as we were leaving. They really need to concentrate on their work and put more effort into providing quality dishes!
This restaurant puts a creative spin on traditional dishes, exemplified by their Cuban sandwich. The hog cakes were particularly impressive, and the SODO Shrimp was a highlight, served with a peanut butter slaw that is an interesting and unique combination! I highly recommend trying the SODOSOPA.
I ordered takeout from this restaurant and was pleasantly surprised by the presentation of the food. The potato cake was fantastic, and the mac and cheese was very creamy, though it could have benefitted from a bit more cheese and flavor. The chicken was cooked to perfection, but both the meat and the crust could have used a bit more seasoning. On a positive note, the sauce that came with the meal was excellent, and I found myself using it on everything!
I visited this restaurant for dinner after a movie last weekend, marking my first experience there. On the plus side, the waitress was exceptionally friendly and attentive, and the restaurant's décor was stylish and appealing. Unfortunately, the food didn't meet our expectations. My black bean burger completely fell apart, and my son found his burger to be overly salty and overcooked. My husband’s pastrami Reuben was accidentally served to another table, despite the restaurant only being half-full, leaving us to start our meals without him. Although the manager did come over to check on us, which was a nice touch, it was evident that the kitchen could benefit from some improvement.
We chose to stop at Sodosopa for lunch on our way back to Greenville, SC, after seeing great reviews on Google. It was a fantastic decision! The food was delicious, and the free WiFi allowed us to catch up on some work. I really enjoyed the grilled cheese with potato salad, and my wife was very happy with her bacon burger. There’s plenty of seating inside, including a bar area, as well as a few outdoor tables.
Menu
Starters
Hog CakesChefs own creation is much like a crab cake but made + our house smoked pork instead of crab & topped + homemade sweet pepper relish.
$9.9
Sodo Shrimp10 lightly battered & fish shrimp tossed in boom boom sauce. Topped + scallions & cracklings & served on a bed of Asian slaw.
$9.9
Southern Fried RangoonEight wontons stuffed + house smoked pulled pork & collard greens. Served on top of our sweet & spicy dijon honey mustard sauce.
$9.9Burger
Sodo BurgerHalf pound hand pattied USDA choice burger / six ounce grilled chicken breast + swiss / American cheese. Topped + lettuce; tomato; onion & pickles.
$12.4
Joco Dream BurgerHalf pound hand pattied USDA choice burger; house made fried pickles; bacon & ranch dressing.
$13.4Salads
Nine's House Salad$3.5
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