Mont Salva - Six-Fours-les-Plages

Very good seafood, products of great quality. Pleasant garden where you can eat under the pine, refreshing in summer.

Beautiful delicious dinner time for jubilee. Our two dogs were also welcome with water from a champagne flute.

I recommend eating on the beautiful terrace. It is very quiet and you are surrounded by trees and flower plants. The staff is very friendly. The BD33 menu offers a great value, with 4 courses including a beautiful cheese dish. Most dishes are prepared from the region with fresh local products. You also have a good wine list with again large local rose and red wines at reasonable prices.

We visited this restaurant years ago and were delighted to see that it was still open and still excellent. Unlike many of the seafront places, it has an excellent price quality ratio. It also serves really superb, fresh fish which is why we chose it. There is meat on the menu too, however. The setting is pleasant we had warm weather in October so could sit under the trees. Service: excellent and friendly. Another good tip is the house wine great quality at a good price. All in all, somewhere to return to!

The restaurant has a large, beautiful and spicy garden, perfect for a dinner in the darkened evening. The 36 Euro menu is abundant and has a good selection of appetizers, main dishes and desserts. The portions are really large and have almost too many components rivals of taste leadership. The additional sorbet and cheese plate are included in the price. The opening hours in Tripadvisor are not valid in autumn.