Maricel - Sitges

Exquisite. You don't have to say much more. product of extraordinary quality made in kitchen by someone very expert. I don't know the chef, but I have to congra... read more Exquisite. You don't have to say much more. product of extraordinary quality made in kitchen by someone very expert. I don't know the chef, but I have to congratulate you and thank you that in sitges you can also enjoy the high cuisine.

We chose the taster menu which didn't disappoint. We were so full afterwards, the food was beautifully presented and the service was exceptional. The minute you... read more We chose the taster menu which didn't disappoint. We were so full afterwards, the food was beautifully presented and the service was exceptional. The minute your glass was empty it was refilled as was the bread. It was attentive without being overbearing. It's a shame they don't offer matched wines but we matched our own so didn't matter too much. It's traditional Catalan both in its menu and decor which I love . The pistachio and raspberry deserts were particularly incredible

Lovely food but lacking atmosphere. The decor feels a bit cold and old fashioned. The service was good but lacks any charm or character. We had the seasonal set... read more Lovely food but lacking atmosphere. The decor feels a bit cold and old fashioned. The service was good but lacks any charm or character. We had the seasonal set menu which was delicious but I’ve had more Memorable nights elsewhere in Sitges. It was definitely worth trying this place but I don’t think it warrants me rushing back any time soon.

I decided to celebrate my birthday dinner with my best friend at Maricel and I didn't regret it. We had such a nice and tasty dinner. Everything was perfect, se... read more I decided to celebrate my birthday dinner with my best friend at Maricel and I didn't regret it. We had such a nice and tasty dinner. Everything was perfect, service was very professional and friendly. The food is really great and the wine list is excellent. We had a lovely white Gran Caus 2021 (50% Xarel·lo, 20% Chardonnay, 30% Chenin blanc). The restaurant remembered that in my reservation note, I had mentioned that it was my birthday and brought my dessert with a candle; sery nice attention. We had the following dishes: Starters Grilled razor clams from Galicia Tartar of Vilanova shrimp and avocado, geleé of the heads excellent Sea and mountain of langoustine and artichokes, and crispy Iberian pork snout to die for Main courses Turbot in cockle meunière sauce so tasty Raviolone of lobster and creamy juice of its heads Desserts Raspberry and pistachio duo, with pistachio ice cream a pure delight! Citrus fruit cup, mascarpone cream and grapefruit sorbet tasty and so fresh We enjoyed very much the nice atmosphere, which is completely different if you go during the day for lunch.

Lovely restaurant with great food and good service. We eat really well here , the fish was cooked brilliantly and the vegetarian options were tasty. The wine li... read more Lovely restaurant with great food and good service. We eat really well here , the fish was cooked brilliantly and the vegetarian options were tasty. The wine list contained lots of good quality Spanish regional wine and the whole experience was very pleasant .