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Contribute Feedback What Mariapia Barbieri likes about Akademia Open Kitchen:
In breakfast you have a menu to prepare the dish you want, in addition to the extensive buffet where you can find cakes, sweets and salty, and even an area to make your own juice with fruits and vegetables. We ordered a tortilla with bacon strips, and a caprese salad, which took very little to serve us. View all feedback.
What Maggiore Damico doesn't like about Akademia Open Kitchen:
Restaurant of the Hotel Una One. Not quite at the height of the setting that is rather chic and new kitchen ... but the kindness of the staff largely compensates these small drawbacks. In the end I imagine that we can eat better for less expensive in Syracuse but its proximity to the hotel only makes if you have the trick to take back the car you can try the experience. View all feedback.
The pleasant and very practical hotel. The reception staff very attentive and pleasant. Very rich dinner, with a majestic and permanently attentive waiter... Pleasure!
In breakfast you have a menu to prepare the dish you want, in addition to the extensive buffet where you can find cakes, sweets and salty, and even an area to make your own juice with fruits and vegetables. We ordered a tortilla with bacon strips, and a caprese salad, which took very little to serve us.
You eat well!... medium-high level, very helpful and professional. They make you feel at home For those who smoke there is a very cozy room with sofas, where you can smoke in peace without being forced out and, given the period, enjoy the cold! .
Care of the particular cuisine of refined and quality territory. Elegant and sober environment. Careful and friendly staff, excellent choice of wines and oils.
A surprise.... magnificent restaurant inside the Unahotel in Syracuse that combines tradition of quality and innovation. Great.
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